RESTAURANT AND COMMISSARY FLOORS

Commissary applications are important to get right the first time. Some commissaries never shut down, such as

  • Hospital Commissaries

  • Restaurant Chain Central commissaries / prep operations

  • Prison Commissaries

Restaurant and Commissary BOH (Back of House) applications include:

  • Food Prep Floor and Cove

  • Storage / Receiving Floor

  • Dishwashing / Dishpit Anti Slip Floor and Cove

  • Cooler Floors

  • Food Service Area Floors

  • Office Floors

  • Employee Washroom Floors

  • Staff Lunchroom Floors

  • Waste / Garbage Rooms

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The restaurant industry survives on its main asset: people. Protecting this asset from slips and falls is critical, as well as providing hygienic surfaces in your restaurant or commissary.

A slip and fall can cost a client $3.5k to $50-$60k in Canada. A U.S. slip and falls can cost $100k, $200k, or more???

Our SILIKAL® floor is the best Non Slip solution for your back of house. Avoid costly slip and fall accidents by introducing our floor in your kitchen.

Our SureBond cove work is second to none.